Subject: Copying old photos
I see that I may have to clear up some question about photocopying. First of all, thank you Bob Kosovsky for the plug. I don't specifically recall the question about copying old photographs from last year, but it comes up fairly often. The very old photographs (salt prints, albumens, matte collodion, glossy collodion and gelatin POPs) all are "developed" by light. The term POP means Printing Out Paper as opposed to DOP -- Developing Out Paper. What this means is that the image appears as the paper is exposed to light. Conventional papers -- the DOP's all form a latent image and must be developed in chemicals to produce the visible image. The POP image is composed of very tiny "golf balls" of silver called "photolytic" silver. These particles, due to their large surface to volume ratio. The silver is in fact fine enough that it is sometimes referred to as "colloidal". DOP's produce a "filamentary" silver that looks more like steel wool bundles (though not as dense as steel wool). As the particles are whittled down to colloidal size, the properties change. Made small enough, silver can become a good electrical insulator. Anyway, the change in properties is responsible for the odd color of POPs vs DOPs. In the early history of photography, photographers were doing all kinds of mucking around with the fixing agents and washing. Often they would purposely decompose the fixer to produce a more brownish tone or they would only rinse the print so that time and residual chemicals would produce odd tones. Prints faded very quickly at that time because of these practices and blue ribbon panel of experts was convened, largely funded by prince Charles. The panel consisted of scientists, photographers, and other experts from various fields. The panel determined that the cause of fading in those photographs examined was because of poor processing. The panel also noted that even well processed photographs would fade in the polluted air of 19th Century London. All the gases from coal burning was causing severe damage also. In later years, authors writing about photography ignored the panel's concerns about pollution and simply wrote about poor processing as being the problem with all fading. This myth has been carried over the years and is still believed today. Anyway, I digress. The point is that many of the early prints WERE poorly processed and there is often some silver salts still in the prints. Upon exposure to light, these salts start to darken and cause silver in areas where it was not wanted. It is not possible to bleach out these silver particles without bleaching the image silver and therefore it is permanent. Some photographs also have a tinted binder, or hand coloring. Some of these coloring agents are also light sensitive-- in fact most tinted albumen photographs (albumen binder was dyed) have lost their color to light exposure over the years. You never know if a photograph is sensitive or not. I recall that a year or two ago, there was an exhibition up (I wish I could remember where) that had a problem. Fortunately, they were monitoring the exhibition regularly and they spotted rapid image deterioration in one of the albumen prints. It had been thought to be quite stable when it was put on exhibit, but proved not to be so. To anyone who is thinking about attending the seminar, it is bigger at least longer) and better (we don't leave you in no man's land in Henrietta) with more participation from the Eastman House. For the first time, IPI, Grant Romer (Eastman House) and Debbie Hess Norris are creating the program. In this respect, participants will partly be Guinea Pigs, but we hope to have the most extensive and the best program ever. -Doug *** Conservation DistList Instance 5:1 Distributed: Sunday, May 19, 1991 Message Id: cdl-5-1-003 ***Received on Thursday, 16 May, 1991